by teresaforehand | AllRecipes, Dinner
Skip to recipe You can easily have ingredients chopped ahead of time and put it together after work and it’s ready in no time! Sheet Pan Chicken Parmesan Ingredients: 1-1.5 lbs chicken breast- cubed 3 Zucchinis diced 1 pound baby Yukon gold potatoes or yellow dutch...
by teresaforehand | AllRecipes, Dinner
Skip to recipe Prep Ahead Tip – You could use a frozen bag of peppers and onions to save some chopping time! I would still saute so they are not watery opposed to microwaving. Sheet Pan Quesadilla Ingredients: 8 large burrito size tortillas (I recommend whole...
by teresaforehand | Lifestyle
My morning routine seriously impacts my mindset for the day! BUT- it wasn’t always like this! It took time to really get into a routine, and figure out what worked for our family! If you don’t have a routine and you want one- start with 5 or 10 minutes earlier. Don’t...
by teresaforehand | Prep Ahead
SKIP TO THIS WEEK’S PREP RECIPES I started prepping food when my Warren was about 6 months old and I was DROWNING trying to balance a 40 + hour career in medicine, motherhood, and taking care of our family. It felt daunting and overwhelming! I realized I was...
by teresaforehand | Weekly Menus
SKIP TO THIS WEEK’S RECIPES As much as I love to cook- dinner time used to feel to be STRESSFUL! I was tired from seeing patients, sometimes I had a plan, sometimes I didn’t. I picked recipes that were too complicated with too many ingredients. Healthy doesn’t...
