Taco night just got a whole lot easier and more delicious with these Crockpot Beef Tacos! Perfect for busy families or anyone looking to simplify their meal prep, this recipe combines the rich flavors of seasoned beef with minimal effort. Just toss in some lean ground beef or turkey, chopped onion, your favorite salsa, and a few simple spices, and let the slow cooker do the work. In just a couple of hours, you’ll have tender, flavorful meat ready to be piled high in soft tortillas or crunchy taco shells. Whether you’re feeding a crowd or enjoying a cozy night in, these Crockpot Beef Tacos are sure to satisfy your taco cravings without all the fuss.
Crock Pot Beef Tacos
Ingredients:
- 1 pound ground lean ground beef or turkey
- 1/2 onion, chopped
- 1/2 cup salsa of choice
- 2 1/2 TBS Taco seasoning
- 1/4 cup beef broth
Directions:
- Spray crockpot with olive oil spray
- Add all ingredients to your crockpot and gently mix. Place lid on your crockpot and cook on low for 2 hours.
- Then, break meat apart using a wooden spoon.
- Replace lid, and allow to cook for about hour or two (It will be done cooking at one hour, but the flavors will just soak in more if you leave it on longer.
**If you are in a time crunch, you can cook on high for 2 hours, and it will be cook through. Stir and break meat apart at the one hour mark
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Hi I’m Teresa!
I’m a mom to three, a wife and a physician assistant. I also have a degree in Nutritional Sciences and I love sharing all things life with you! I am passionate about empowering you through education, sharing all my fave products and items that have made life better and creating content to give you value!
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