There’s just something about a refreshing herbal cooler that makes dinner prep feel a little more luxurious. This Lavender Apricot Lemon Cooler is light, floral, and just the right balance of tart and sweet. I love sipping this while the oven’s preheating or I’m chopping veggies – it’s calming, slightly fancy, and feels like a mini moment of self-care in the middle of the dinner rush.
Lavender Apricot Lemon Cooler
Ingredients:
- 3 bags lavender, apricot, lemon tea
- 20 oz hot water
- 1-2 tbsp honey (optional)
- Juice of 1/2 lemon
- Sparkling water
- Ice
Directions:
- Brew tea and let cool.
- Stir in honey and lemon juice.
- Serve over ice and top with sparkling water.
Click HERE for a Downloadable Recipe Card!
Check out some recipes & posts!!
Easy Dinners When I’m Running Low on Groceries
Some nights I open the fridge, see a few lonely ingredients staring back at me, and wonder what on earth I can make without running to the store. Sound familiar? Whether it’s the end of the week, you’re overdue for a grocery haul, or you're just stretched thin, these...
Dragonfruit Raspberry Hibiscus Spritzer
Skip to recipe This Dragonfruit Raspberry Hibiscus Spritzer is as vibrant as it sounds - both in flavor and color. It’s fruity, floral, and the perfect way to brighten up your kitchen vibes while dinner’s on deck. The frozen dragonfruit makes it extra fun (and...
Pineapple Green Glow
Skip to recipe This one tastes like sunshine in a glass. 🍍 I love sipping this bright, fresh juice while I’m prepping dinner - it’s hydrating, a little zingy from the ginger, and packed with greens (without tasting too green). Bonus: the pineapple makes it sweet...
Hi I’m Teresa!
I’m a mom to three, a wife and a physician assistant. I also have a degree in Nutritional Sciences and I love sharing all things life with you! I am passionate about empowering you through education, sharing all my fave products and items that have made life better and creating content to give you value!
0 Comments