The holidays are all about gathering around delicious food with friends and family, and nothing sets the stage for a festive celebration quite like a beautiful spread of appetizers. I’ve picked three of my all-time favorite holiday starters that are guaranteed crowd-pleasers. They’re a perfect balance of elegant, easy, and irresistibly tasty, making them great additions to any holiday party or cozy evening in.
From the creamy, tangy Cranberry Brie Bites to the garlicky goodness of a Christmas tree-shaped pull-apart bread, and the savory elegance of Sausage Palmiers, these appetizers are simple to prepare and pack a festive punch. Whether you’re hosting or bringing a dish to share, these recipes are sure to bring a touch of holiday magic to every bite. Let’s dive in!
Cranberry Brie Bites
These Cranberry Brie Bites are the ultimate blend of savory, creamy, and sweet – perfect for bringing a festive touch to any holiday gathering! With buttery crescent dough as the base, gooey brie, and a dollop of tart cranberry sauce, these little bites are a symphony of flavors in a single bite. The pecans add a hint of crunch, while a sprig of rosemary and a drizzle of honey make them as beautiful as they are delicious.
These mini treats are easy to make and just as easy to enjoy, making them ideal for holiday entertaining. Plus, they come together quickly, so you can whip them up before guests arrive. Whether you’re hosting or attending a gathering, these Cranberry Brie Bites are sure to be a hit.
Click for the recipe!
Garlic Bread Christmas Tree
This Garlic Bread Christmas Tree is a holiday appetizer that’s not only delicious but also visually delightful! Made with soft biscuit dough stuffed with gooey cheese and brushed with garlic butter, it’s a pull-apart treat that’s perfect for festive gatherings. Arranged in a tree shape, this appetizer is topped with a sprinkle of Parmesan and fresh herbs for extra flavor and charm.
But the fun doesn’t have to end at Christmas! This dough-and-cheese combo can be easily shaped into a wreath for Thanksgiving, a heart for Valentine’s Day, or even a pumpkin for Halloween. Serve with marinara or pesto for dipping, and you’ve got a crowd-pleasing centerpiece that’s both versatile and easy to make.
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Sausage Palmiers
These Sausage Palmiers are a savory twist on a classic pastry, perfect for holiday entertaining! With layers of flaky puff pastry, caramelized onions, flavorful breakfast sausage, and a blend of herbs, these elegant appetizers deliver big flavor in every bite. Finished with a touch of Parmesan and a drizzle of honey, they’re a beautiful balance of sweet and savory.
They’re easy to make but look impressively fancy, making them an ideal addition to any festive spread. Serve them warm and watch them disappear—they’re guaranteed to be a hit!
Click for the recipe!
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Hi I’m Teresa!
I’m a mom to three, a wife and a physician assistant. I also have a degree in Nutritional Sciences and I love sharing all things life with you! I am passionate about empowering you through education, sharing all my fave products and items that have made life better and creating content to give you value!
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