
Father’s Day is one of our favorite excuses to slow down, fire up the grill, and gather around the table with family. We love keeping it simple — just good food, cold drinks, and time outside with the ones we love. This year’s Father’s Day menu is a celebration of summer’s best: crisp salads, smoky grilled steak, a skillet peach cobbler that feels like a hug, and a few easy dishes in between that bring it all together.
Whether you’re hosting or pitching in to help with the meal, everything here is designed to be make-ahead friendly, crowd-pleasing, and full of flavor. Download the printable menu and grocery list below — and scroll through for a quick look at what’s on the table this year!
This is summer in a bowl. Juicy watermelon, salty feta, crunchy pistachios, and fresh mint come together with a drizzle of balsamic glaze for the most refreshing side. A beautiful start to the meal that everyone will come back to for seconds.
Grab the recipe HERE
This is a no-cook appetizer that’s as colorful as it is craveable. We layer creamy hummus with chopped cucumbers, tomatoes, bell peppers, kalamata olives, and feta, then serve it with warm pita. It’s the kind of dip that doubles as a meal if you’re not careful.
Grab the recipe HERE
A rustic Italian bread salad with a summery twist. Cubes of toasted baguette tossed with watermelon, cucumbers, tomatoes, red onion, greens, and prosciutto, all coated in a tangy Dijon vinaigrette. It’s hearty, fresh, and packed with texture.
Grab the recipe HERE
The centerpiece of the menu. Flank steak gets marinated in balsamic and herbs, then grilled and topped with blistered cherry tomatoes, fresh mozzarella, and basil. Finish it with a drizzle of balsamic glaze for the ultimate bite.
Grab the recipe HERE
These oven-baked fries are crispy, savory, and totally addictive. Tossed with garlic, thyme, Parmesan, and parsley, they make the perfect sidekick to the steak — or just a really good snack while you’re cooking.
Grab the recipe HERE
No Father’s Day is complete without dessert, and this one hits the spot. Juicy peaches baked in a buttery biscuit topping with a sprinkle of cinnamon sugar, served warm with a scoop of vanilla ice cream. Comfort food at its finest.
Grab the recipe HERE
Grab the Recipes + Grocery List:
Everything you need to pull this off — including the printable menu + grocery list — is ready for you to download. Let’s make this Father’s Day one to remember, with food that feels just as good as it tastes.
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Hi I’m Teresa!
I’m a mom to three, a wife and a physician assistant. I also have a degree in Nutritional Sciences and I love sharing all things life with you! I am passionate about empowering you through education, sharing all my fave products and items that have made life better and creating content to give you value!
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