These sliders are the ultimate comfort food bite. Tender pot roast topped with melty cheddar and served on soft buns—it’s an easy recipe that doubles as both a weeknight dinner and a crowd-pleasing appetizer.
These cookie cups are as fun as they are delicious. Packed with peanut butter, oats, and colorful candies, they’re a playful treat that’s perfect for kids and adults alike.
That’s everything I’ve been cooking and enjoying this September. I hope these recipes inspire you to gather, share, and savor the start of fall with your loved ones.
If you try one (or all!) of these recipes, be sure to tag me @teresalforehand on Instagram so I can cheer you on and see what’s happening in your kitchen!
Check out some other fall recipes!
Skillet Maple Pecan Sticky Buns
Articles contain affiliate links. For more information on affiliate links, click here. These Skillet Maple Pecan Sticky Buns are the kind of breakfast that makes a fall morning feel extra cozy. Soft Rhodes rolls are tossed in maple-cinnamon butter, nestled into a...
Honey Garlic Chicken Sliders
Articles contain affiliate links. For more information on affiliate links, click here. These Slow Cooker Honey Garlic Chicken Pretzel Sliders are an easy, crowd-pleasing option for tailgating, game day or any casual get-together. Tender shredded chicken is coated in a...
Brown Butter Stuffing Snack Mix
Articles contain affiliate links. For more information on affiliate links, click here. There’s something about the flavors of sage, thyme, and brown butter that instantly feels like fall. This Brown Butter Stuffing Snack Mix takes all of those cozy, savory flavors and...
Hi I’m Teresa!
I’m a mom to three, a wife and a physician assistant. I also have a degree in Nutritional Sciences and I love sharing all things life with you! I am passionate about empowering you through education, sharing all my fave products and items that have made life better and creating content to give you value!














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